Canada Calcium Boron
*Increases the viability of pollen grains and germination of seeds and fruiting.
*Reduces the blossom end rot in tomato and pepper, soft rot in potato tubers, bean pod rot, the hollow heart in potato and sugar beet and collar rot in apples.
*Increases blooming and fruiting percentages and fruit stability.
*Has an effective role in sugar formation and movement and transportation in the plant.
*Reduces fruit cracking
*Helps boron in absorbing calcium and its transportation inside the plant and in the same time the calcium reduces the toxicity of boron.
Foliar Application rates on different crops
Crop | Rate (cm3) per 100 L. of water |
Vegetable crops | 200 – 250 |
Fruit trees |
250 – 300 |
Field crops (wheat, Rice, sugar beet … etc.) |
200 – 250 |
The application could be repeated according to plant needs
Registration No. 1868/2013